Brunch
BRUNCH
available Saturday and Sunday
menu subject to change without prior notice
BRUNCH BUBBLES
sparkling wine cocktails
for one $15 | for four $48
MIMOSA
orange juice
BELLINI
peach nectar
MY BUBBLY VALENTINE
grapefruit, aperol
TAKES TWO TO MANGO
mango, coconut
SPARKLING IN LOVE
passionfruit, apricot
Pintxos
traditional snacks from northern spain, especially popular with a cocktail-
Shrimp & Chorizo
$4
-
MUSHROOM ALA GRECQUE
$3
-
Lobster
romesco
$4
-
MUSSEL ESCABECHE
bacon
$3
-
Fig & Gorgonzola Crostini
$3
-
BACALAITO
$3
-
YUCCA & MOZZARELLA BITE
$3
-
STEAK TARTAR
dijon mayonnaise, crostini
$4
-
Chorizo Croquettes
$4
-
Tomaquet
don bocarte anchovy
$3
-
Manchego
serrano, crostini
$4
-
Olives
lemon, rosemary, chili
$3
Raw Bar
-
Littlenecks Clams
½ dozen, cocktail sauce, horseradish, mignonette, lemon
$23
-
Chilled & Dressed
jumbo shrimp cocktail (3PC) $21
jumbo shrimp cocktail (6PC) $42
10oz alaskan king crab legs $48
chilled half lobster $43
-
Shellfish Platter
½ lobster, 5 oysters, 4 clams, 4 shrimp
$76
-
Half Moon Boat
1.5 lb lobster, 5 east, 5 west, 10 clams, 10 shrimp
$148
Appetizer
-
Hamachi Aguachile
serrano, cucumber, radish
$24
-
Peekytoe Crab Cocktail
avocado, horseradish, cilantro
$27
-
Shrimp Acapulco
avocado, tomato, cucumber, saltine crackers
$24
-
Mezze Platter
hummus, spicy whipped feta, tzatziki, crudite, pickled vegetable, marcona almonds, marinated olives, pita bread
$27
-
Charred Octopus
romesco, marcona almond, arugula, espelette pepper
$29
-
Warm Banana Bread
whipped butter, honey
$18
-
Avocado Toasts
confit tomato, jalapeño
$26
-
Crispy Calamari
pepperoncini, marinara, lemon
$28
-
Chicharron Chips
guacamole, cilantro, lime
$24
-
Buffalo Chicken WIngs
celery, carrot, blue cheese
$26
-
new england clam chowder
potatoes, bacon, croutons
$20
Salad
-
Caesar
white anchovies, parmesan, croutons
$23
-
MEDITERRANEAN SALAD
lentil tabouleh, grilled peppers, eggplant, cippolini tomato, chickpeas, sesame tahini, romain, cumin vinaigrette, pita bread
$28
-
Iceberg Wedge
bacon, cucumber, red onion, choice of blue cheese dressing or greek dressing
$23
-
Arugula And Strawberry
serrano ham, marcona almonds, manchego, red onion, sherry vinaigrette
$24
Sandwiches & More
-
Fried Chicken Sandwich
brioche bun, black pepper mayonnaise, pickles
$28
-
Lobster Roll
buttered roll, aioli
$40
-
HM Burger
brioche bun, tomato, lettuce, onion, pickle, special sauce
$28
add cheddar, American $1
bacon, avocado $4
-
Shrimp Tacos
guajillo vinaigrette, tomatillo salsa
$27
-
Seared Flounder sandwich
brioche bun, tartar sauce, coleslaw
$28
Brunch ENTRÉE
-
Steak & Eggs
8oz bristro filet with two eggs any style
$45
-
farmer's omelet
mushroom, peppers, potato
$30
-
Breakfast Burrito
chorizo, scrambled eggs, avocado, black bean puree, cheddar, pico de gallo, poblano cream, home fries
$32
-
Lox & Bagel
cream cheese, red onion, capers
$30
-
brioche french toast
berry, whipped cream
$29
-
TWO EGGS ANY STYLE
country sausage, double smoked bacon, english muffin, home fries
$29
-
Fried Chicken & Waffle
jalapeño honey
$34
-
belgian waffles
nutella, berry compote, whipped cream
$29
Benedicts
served on an english muffin with sautéed spinach & hollandaise-
Classic
house canadian bacon
$29
-
Lox
smoked salmon
$30
-
Florentine
spinach
$28
-
Short Rib
braised short rib
$29
entrée
-
Mac N Cheese
fontina, cheddar, pecorino, colby jack, breadcrumbs
$26
-
Grilled Shrimp
white beans, roasted peppers, tomato, onion, escarole, crispy prosciutto
$46
-
plancha seared salmon
cucumber, dates, walnuts, tomato, mint, lemon butter
$46
-
Lobster Ravioli
sauce americaine, butter, lemon, chives
$46
-
STEAK FRITES
french fries, watercress, bearnaise aioli
14oz NY STRIP STEAK $68
8oz WAGYU FLAT IRON STEAK $48
Sides
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French Fries
$13
-
Mac N Cheese
$13
-
Sausage
$11
-
Home Fries
$6
-
House Salad
$13
-
Bacon
$11
-
SPINACH
garlic
$13
-
Two Eggs
$6
-
CUCUMBER SALAD
dates, walnut, tomato
$13
20% gratuity will be included on parties of 8 or more.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server of any food allergies or dietary restrictions.